A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.
Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.
Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.
GF – Gluten Free, GFO – Gluten Free Option, MOA – Meat Option Available, N – Contains Nuts, V – Vegetarian, VE – Vegan, VEO – Vegan Option
Served:
7am – 9am Weekdays
7am – 10am Saturday & Sunday
Sausage, bacon, black pudding, hash brown, grilled tomato, flat field mushroom, baked beans, choice of egg (fried, scrambled or poached)
Vegan sausage, hash brown, grilled tomato, flat field mushroom, baked beans, choice of egg (fried, scrambled or poached) (V) (VEO)
Made with milk or water (V) (VEO)
Scrambled or Poached (V)
Scrambled eggs on toast
Poached eggs on Toast (V) OR; Roasted tomatoes, Flat Field Mushroom on Toast (VE)
English muffin, thick cut ham, poached eggs, hollandaise
English muffin, smoked salmon, poached eggs, hollandaise
5th of November
Offered along side the normal menu