Our menus

A dining experience can be defined as an event that leaves a lasting impression on the pallet.
The White Lion brings you the 1652 experience you’ll be sure to remember.

Refining gastro pub food for a lighter enhanced experience put together by our highly skilled team of chefs. Having worked in several award-winning kitchens, our chefs pride themselves in using locally sourced ingredients reducing miles from farm to plate.
Gastro pub classics with exciting modern twists.

Should you have any allergens or dietary requirements please speak to your server and we will be more than happy to accommodate and advise. If you would like to speak to a member of our team about your requirements before you visit, please call us on 01270 587 011.

GF – Gluten Free, GFO – Gluten Free Option, MOA – Meat Option Available, N – Contains Nuts, V – Vegetarian, VE – Vegan, VEO – Vegan Option

Served:
7am – 9am Weekdays

7am – 10am Saturday & Sunday

Breakfast

From The Breakfast Bar

Choice of individually boxed cereals

(N) (V)

Assortment of yoghurts

(V)

Selection of all butter croissants and pastries

(N) (V)

From the Kitchen

Full English

£12.95

Sausage, bacon, black pudding, hash brown, grilled tomato, flat field mushroom, baked beans, choice of egg (fried, scrambled or poached)

Vegetarian

£12.95

Vegan sausage, hash brown, grilled tomato, flat field mushroom, baked beans, choice of egg (fried, scrambled or poached) (V) (VEO)

Hearty Porridge

£4.45

Made with milk or water (V) (VEO)

Eggs on Toast

£8.45

Scrambled or Poached (V) 

Scottish Smoked Salmon

£10.95

Scrambled eggs on toast

Smashed Avacado

£9.95

Poached eggs on Toast (V) OR; Roasted tomatoes, Flat Field Mushroom on Toast (VE)

Eggs Benedict

£10.95

English muffin, thick cut ham, poached eggs, hollandaise 

Eggs Royale

£10.95

English muffin, smoked salmon, poached eggs, hollandaise 

Pastries

£3

Remember remember the...

Bonfire Night Specials

5th of November 
Offered along side the normal menu